Appetizers
Fried Shrimp Spring Rolls
Fried Vegetable Spring Rolls
Fried Pork & Vegetable Rolls
Pan Fried Vegetable Dumplings
Steamed or Fried Pork Dumplings
*Steamed Hot & Spicy Chicken Dumplings
Fried Crab Meat & Cheese Ravioli
*Crispy Shrimp
With our famous Bang-Bang Sauce or Coconut Sauce
Beef Teriyaki on the Stick
Thai Chicken Satay
Chunk Chicken Breast fried and served on skewers
Chicken in Lettuce Wraps
Peach Blossom Barbecue Spare Ribs
Walnut Thai Chili Salad
Mixed Greens, Tomato, Orange and Glazed Walnut
Soups
Shrimp Won Ton Soup
Shrimp Won Ton in our Chicken Broth
*Szechwan Hot & Sour Soup
Mushroom, Bamboo Shoots, Tofu
Seafood
Sub Gum Won Ton Soup
Shrimp, Pork, Chicken and Vegetable in Light Chicken Broth
*Tom Yum Soup (Thai Hot & Sour Soup)
Vegetable
Seafood
Vegetable Tofu Soup
Chinese Tofu with Vegetables in Clear Broth
Chicken & Duck
Sweet & Sour Chicken
Tender Chicken Chunks deep fried to golden brown served with Sweet & Sour Sauce
*Sesame Seed Chicken
Tender Chicken Chunks deep fried to golden brown and crispy, tossed with Hot & Spicy Sesame Seed Sauce
*Orange Chicken or Peach Chicken
Tender Chicken Chunks deep fried to golden brown and crispy tossed with Sliced Orange in a Sweet Orange Sauce or Spicy Peach Curry Sauce
*General Tso’s Chicken
Tender Chunks cf Chicken deep fried to golden brown and crispy, sautéed with Vegetables in a Sweet Spicy Sauce
*Chicken with Baby Eggplant
Sliced Chicken Breast sautéed with Eggplant in a Hot & Spicy Szechwan Sauce in a Clay Pot
Chicken with Ginger and Scallions
Sliced Chicken Breast sautéed with Asparagus, Pea Pods, Carrot, Fresh Ginger and Scallions
*Panang Kai
Sliced Chicken Breast sautéed with Zucchini, Sweet Pepper and Basil in a Spicy Thai Red Curry
Peking Whole Duck
Sliced Roast Duck Meat, served with Scallions, Hoisin Sauce and Chinese Steam Buns or Pancakes
Beef & Steak
Beef in Sizzling Platter
Large Slices of Tender and Juicy Filet Mignon, Pan-Fried with Asparagus, Sweet Pea Pods, and Red Pepper, Topped with Chinese Steak Sauce
*Mongolian Beef
Chunk Beef Tenderloin sautéed with Onion and Green Onion in a Hot Chili Hoisin Sauce
Black Pepper Steak
Chunk Beef Tenderloin sautéed with Asparagus in a Black Pepper Sauce
*Hunan Beef and Scallops
Pan-Seared Filet Mignon and Sea Scallops dipped in a Light Batter and fried to a golden brown, served with Spicy Hunan Sauce
*Szechwan Triple Delight
Tender Beef, Prawns, Chicken and Mixed Vegetables, sautéed in a Spicy Sauce
Peach Blossom Surf & Turf
Lobster Tail steamed with tender and juicy Filet Mignon sliced and pan-fried with Eggplant and Onions, topped with Chinese Steak Sauce
Beef Tenderloin and Snow Crab Legs
Chunk Beef Tenderloin sautéed with Seasonal Vegetable in a Black Pepper Sauce, Steamed Snow Crab Legs and served with Melted Butter
Pork & Lamb
Teriyaki Pork Loin
Sliced Pork Loin deep fried to golden brown and crispy, served with Teriyaki Sauce
Sweet & Sour Pork
Sliced Pork Loin dipped in Light Egg Batter and fried crispy, topped with Sweet & Sour Sauce
Shredded Pork Peking Style
Sautéed Shredded Pork with Hoisin Sauce, served with Pancakes and Scallions
Emperor’s Lamb Chops
Lamb Chops pan-fried with Mushroom and Onion Sauce
Seafood
Honey Glazed Walnut Prawns
Jumbo Shrimp fried, tossed with Creamy Honey Sauce
Prawns with Cashew Nuts
Sautéed Jumbo Shrimp and Vegetables in a Brown Sauce and Topped with Toasted Cashew Nuts
Happy Family
Prawns, Scallops, Chicken, Roast Pork, sautéed with Vegetables in Brown Sauce
Black Pepper Scallops
Fresh Sea Scallops lightly battered and stir fried with Black Peppercorn Sauce
*Peach Blossom Prawns and Scallops
Jumbo Shrimp and Scallops with Mixed Vegetables in a Hot & Spicy Garlic Sauce
*Crispy Sea Bass
Crispy Fillet with Thai Sweet Chili Sauce
*Salmon Fillet & Prawns in Garlic Sauce
Pan-Seared Salmon Fillet served with Jumbo Shrimp in a Garlic Sauce
Butter Garlic Seafood Trio
Sautéed with Jumbo Shrimp, Scallop and Squid in a Butter Garlic Sauce
Super Seafood Combo
Steamed Lobster Tail with Jumbo Shrimp and Scallops in a Black Pepper Sauce
Maine Lobster
Steamed or sautéed with Ginger and Scallions or Salt and Pepper Seasoning • Market Price
Noodles & Rice
*Singapore Noodles
Stir-Fried Rice Noodles with Pork, Chicken, Shrimp and Vegetables in a Light Yellow Curry Sauce
Seafood Pan Fried Noodles
Pan-Fried Hong Kong Style Crispy Noodles with Shrimp, Scallops, Calamari and Asian Vegetables
Paht Thai (Thai Rice Noodles)
Sautéed with Egg, Onion, Napa Cabbage, Pea Pods and Basil topped with Peanuts
Chicken
Shrimp
Lo Mein (Chinese Egg Noodles)
Roast Pork Or Chicken
Shrimp
Black Pepper Steak with Lo Mein
Sautéed Beef Tenderloin in a Black Pepper Sauce served over Lo Mein
*Thai Lamb Chop with Lo Mein
Pan-Seared Lamb Chop with Curry Sauce served over Lo Mein
Beef Rice Noodle
Stir-Fried Fresh Flat Rice Noodles with Beef, Napa Cabbage, Onion and Scallions in a Sweet Soy Sauce
Vegetable Fried Rice
Stir-Fried Rice and Vegetables
Peach Blossom Fried Rice
Roast Pork or Chicken
Shrimp or Beef
Young Chow Fried Rice
Stir-Fried Rice with Shrimp, Chicken and Roast Pork
Vegetables
*Bean Curd Family Style
Fried Tofu Sautéed With Vegetables In Hot Spicy Sauce
*Baby Eggplant Szechwan Style
Sautéed With Hot And Spicy Szechwan Sauce
*General Tso’s Tofu
Sautéed Fried Tofu and Vegetables in our famous Hot Sauce
*Mixed Vegetables with Garlic Sauce
Sautéed with Hot Garlic Sauce
*Kung Pau Vegetable Chicken
Chicken Made from Soy Bean and Sautéed with Mixed Vegetables and Peanuts in a Kung Pau Sauce
*Side Green Hot Pepper
Sautéed Hot Pepper and Onion with Black Bean Sauce
*Hot & Spicy - Choice of Hot, Medium or Mild.
18% Gratuity on parties of five or more. A gratuity of 20% will be added to parties of 20 or more. No separate checks please.